Moyolondon

Japanese Cook/Chef

London
  • Salary average
    -YEAR
  • Type of employment
    Permanent, Part-time, Contract, Full-time, Temporary

Company

Responsibilities

  • Prep and prepare food on premises
  • Responsible for inventory and stock taking
  • Ensuring the kitchen operates smoothly and efficiently especially during busy hours during the day
  • Ensuring Kitchen hygiene statndards are met at all times
  • Communicating clearly and effectively
  • Able to use initiative to ensure the kitchen operates efficiently

Skills used at work

  • Adaptable and flexible
  • Excellent ommunication skills in english

Job posted: Oct 25, 2023

Expiration date: Oct 25, 2024